i have a friend who uses it on hamburgers. i'm not a fan, but he drowns them in that shit. then when i made chicken afterwards, they tasted like beef. :/
weird. was it psychological or did he actually like smear the top of the bottle with beef? i mean i'm veg so it wouldn't be near any meat but i wanted to try to make fake bacon with it!
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i mean i'm veg so it wouldn't be near any meat but i wanted to try to make fake bacon with it!
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