"We bartenders tend to be patient, forgiving souls, especially to those with which we share an occupation. Glasses break in ice bins that have to be emptied. Bummer. Deliveries come in the middle of happy hour when you're by yourself. Sucks. What can you do? Some guy wants you to run him through how much every conceivable cocktail costs before
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Oh, and I also just read and enjoyed that you are a freaking intern at Spin. I am severely jealous.
Anyway, happy Monday(s) =)
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