Nov 10, 2008 10:17
Tell me your favorite recipe that is fairly easy to make because I am a (hungry) new cook.
I don't eat eggplant, yellow squash (zucchini ok), or ham.
I know some of you are culinary artists please don't make me resort to Rachael Ray.
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Comments 12
Boil some pasta.
With a motar and pestle grind up one clove garlic, some basil, some oregano, some sea salt.
Chop up a tomato.
Drain pasta, toss with good olive oil, herb mix, and tomato.
Eat.
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