Breaking the mold

Mar 04, 2006 11:41

Thanks to Rory...

Guilt What is yours? Explain yourself Culinary: Flourless Chocolate Cake
Oh God...swoon...it's like chocolate, only slightly thicker and GOOEY. And I learned fast that the flourless does NOT mean it's Atkins friendly. This is when I gained 15 pounds in a month at St. Louis when I basically inhaled this stuff
Literary: ( Read more... )

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Comments 10

estaloca007 March 7 2006, 07:52:20 UTC
yoooooo!!!

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smirkymcgee March 8 2006, 06:19:30 UTC
Do you think there will come a day when we both ditch our respective blogs and livejournals, delete our AIM accounts and facebook profiles and solely exist as human beings in the world?

Yeah, I don't think so either. Without facebook telling me who my friends were HOW WOULD I KNOW?!?!

I eagerly await next years LJ update, Adriannie.

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yellowagi May 9 2006, 13:24:48 UTC
Boston Creme Pie from the Omni Parker Hotel . . . it was actually invented there, if you can believe that. And it's HEAVEN. We'll get some when you come. XO, Me

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yellowagi August 31 2006, 14:30:00 UTC
That's from over a year ago . . . I just found the email and reposted. And yes, we did make all that. It was a feast that shall never be duplicated . . .

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you do iz besz anonymous July 11 2007, 02:49:29 UTC
Hi

Looks good! Very useful, good stuff. Good resources here. Thanks much!

G'night

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