By request, here is my Shepherd's Pie recipe. This is the large batch version, but it is what I made. Aside from missing lamb, this is a fairly traditional recipe, with the obvious substitution of animal milk for rice milk and leaving out butter. Shepherd's pies were originally a way to use leftover meat, so any number of ingredients were thrown
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I'm glad I scrolled up a little farther before asking for it. :)
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