Comments | ajos: Food

ajos

Food

Nov 13, 2008 22:50

I made chilaquiles two nights in a row ( Read more... )

Comments 12

satellite November 14 2008, 15:47:22 UTC

Dayum. That sounds amazing. Could a mole sauce work too?

ajos November 15 2008, 02:50:19 UTC

It can and does!
I favor the red sauce...its kind of a middle ground between salsa and enchilada sauce with a little chipotle for kick.

missmousy November 14 2008, 21:21:16 UTC

Mr. Moore - can I cordially invite you to join the world of Facebook if you haven't already?

missmousy November 14 2008, 21:21:37 UTC

And godDAMN that sounds might tasty!

ajos November 15 2008, 02:51:07 UTC

I have considered it...is it worth it?
I do have one, I just haven't maintained it, and now I think I lost the password to both the account and the email address to which it was registered.

missmousy November 15 2008, 03:43:31 UTC

I think it is. It's a great way to keep in touch with friends. I am highly addicted. People can post things on their facebooks, pictures, stories, notes of interest. Anna, Venus, Tracey, Skinner, Jenny all have them and I'm like - where is AJ and Jen?

Thread 9

WANT hekatatia November 15 2008, 22:12:02 UTC

Day-um! That sounds SO good! I agree with Jen on the egg in this case. I am so hungry now.