"drinks and tapas" night

[amethystmoon]

We started with tomato slices, mozzarella, olive oil, salt, and pepper on slices of bread, toasted. This was followed by some leftover nachos, which were reheated.

Then there was Maple-Rum glazed chicken tenders with cranberries served over baby spinach:

Comments

[qphelia]

Wow, the food looks gorgeous! I'm impressed!

You should check out this community:
http://community.livejournal.com/veggie_diaries/profile