Aug 10, 2007 02:38
cooking with friends is fun
heirloom tomato salad
dandelion greens, olives, shaved asiago
roasted red pepper bisque
smoked mozarella
roast scallops
toasted corn, chorizo, crimini mushrooms, beurre blanc
walnut crusted chocolate pate
caramelized peaches
Leave a comment
Comments 1
Reply
Leave a comment