feast of the first pumpkin of fall!

[anymelanie]

I bought a 4 lb sugar pie pumpkin yesterday to make the Moroccan stew; I only used half, so I baked and pureed the other half to make the quiche

Comments

[emilia_romagna]

HUZZAH for serious cooking! I'm looking forward to cooking my butternut squash when I get home, its the first of the season.