I'm... pretty sure that maxed in about two days. Am I right, or is my timing off? Because that's pretty crazy! And cool. But still crazy!
Enjoy part 26 mid 20s whaaat
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Now, let me tell you this:
...
MAPLE SYRUP IS GOOD ON EVERYTHING.
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(from diff anon, I keep on jumping in like this, does anybody mind?)
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;___; i have to stop making ooc posts sob
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Better not lie, me.
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I cut the tomato up in four pieces, and poured syrup all over them...
It was very messy and I think I still have some on my face.
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That does sound pretty darn messy. Your face, um. [vague gesture at his eyebrow]
... I wonder if it'd work like candied apples if you use maple taffy...?
[takes notes in his maple leaf cookbook]
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Yeah, I probably should have used a fork or something. Ah, thanks. *wipes away with moist tissue*
Well, we always have time to find out! I've been wanting to try pasta and lasagna together...
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There is something satisfying about finger food, just [snerk] don't bring your face along for the ride.
Together with maple syrup...? That doesn't sound too bad either, actually.
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Speaking of faces, you got some on your cheek right there. *nods head*
I'm starting to feel the effects of the tomato on my stomach. It was... really acidic. I think I'm going to be sick.
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