I very clearly remember this mushroom and white wine sauce I tried to make that failed spectacularly. I kept adding stuff and adding stuff while it continued to be horrible.
I also killed a new blender by trying to make peanut sauce. (Although we got our $ back, so it wasn't entirely tragic.)
Take your horrible failure at cooking, make that happen every day, and you've got my cooking. Mostly because I don't have patience to sit by my food, so I either horribly undercook or overcook everything I make.
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I also killed a new blender by trying to make peanut sauce. (Although we got our $ back, so it wasn't entirely tragic.)
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