[料理] Cured Salmon
There are a lot of images to show you, and it will take up a lot of space on the screen, so I have decided to link to all the photos instead. Last night I randomly decided to try and cure salmon at home. What was needed? 6 cups of sea salt and sugar with white pepper, baby dill and italian parsley. The filets have been resting for 14 hours so far.
( Read more... )
Comments 2
I'm getting hungry even though I've just finished having lunch, haha.
I think nowadays I tend to get angry easily. I suppose I'd better have some chocolates one in a while when I feel irritated by something or someone in order to avoid getting angry... I also need to get an iron, I guess.
With respect to GTD, I'm doing that, but it seems to be not efficiently. As I said that the last time, it's working as references so far. I need to think about it, and it should be renewed, or take a new operation.
Well I'm happy that I could see your cooking again!!
See you~~ soon.
This is written by Kiyo.
Reply
Reply
Leave a comment