Dead fish, I just don't like them!

Sep 04, 2011 11:10

Good morning world,
Ben reckons this livejournal thing is ok, and I am a fan of writing rambling diatribes and sending them off into the interwebverse for no one to read :) 
Last night Ben, Pam, one of my oldest and bestest friends Dave and I went to furphy's breaks night.  much hilarity ensued and fun was had. 
Today before working later on this ( Read more... )

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Comments 7

kupplervati September 4 2011, 06:51:11 UTC
Om nom nom seafoods

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zenandtheart September 4 2011, 09:15:53 UTC
Ben and I talked about a date for you guys to come over for dinner, do check with him and make sure it's ok... I think it was around the 16th, we put it in the g calendar.

I love fish:). Hardly ever cook it though!

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jess0riz0r September 4 2011, 21:55:28 UTC
hah, oh gross... I would also have trouble deboning fish..... I was vegetarian before I had Jordon and when I started eating meat again it took me ages to be even ok with cutting up chicken breast! Cutting into raw flesh made me squirm for a good couple of years.... I'm pretty ok now but I don't think i'd be very good at deboning anything before it's cooked...... I don't deal well with eating anything that comes in its whole form on my plate eg quail, whole fish, prawns...

well done for getting through it! its great to hear about how much you're loving your course.... Finding you're calling is the best!!! :D

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desconcerter September 4 2011, 23:01:32 UTC
*waves* hello!
Ah live journal... where all our rambling diatribes are quite welcome ;)

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alyced September 5 2011, 02:11:38 UTC
welcome!

mmmmm hacksawed spine (*makes note to never piss off Lorna*)

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azrielseven September 5 2011, 12:02:39 UTC
haha,
if you think that is disturbing.... the chef who taught me mentioned on more than one occasion that now we had the skills to butcher lamb, taking apart a person is not a whole lot different. O_o
at least I would be able to tell where the tasty bits are.

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alyced September 5 2011, 13:42:02 UTC
ROFL

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