and I was doing so well, too

[bardsbitch]

I was really trying to stay on track w/ this whole re-blogging thing. But...nothing exciting has been going on. I haven't discovered any great new vegan delicacy...well, except for baked potato w/ salsa....I seem to have encountered a rather vicious platau, which is causing me to continue going down clothes sizes...I wore a size 12 last weekend

Comments

[tudor_diva]

You know, if I were to ever go vegan, I would jump on a total Mediterranean diet in a heartbeat. Have you tried babghanouche? Roasted eggplant pureed with lemon juice, tahini (sesame seed paste), garlic, salt and pepper, and olive oil. Eaten with pita. I'll eat it over hummus ANY day. So many tasty ways to do veggie the Middle Eastern way.

[bardsbitch]

that's actually what I had for lunch today--a babaganoush (which I just love saying!) pita. Quite tasty. and apparently, a "plant-based diet" (which sounds so much less crazy hippie freak than vegan) is the hot hot new shit is treating diabueetus.