This article was published almost two years ago, so I am not certain about the most recent science, but it makes a point about mercury levels in high fructose corn syrup that I have never heard before. It is something to think about when offering processed foods to children.
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Betsy will want to keep this in mind when she picks out snacks for her trick-or-treaters.
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in fact, isn't vodka made from potatoes? it's totally healthy!
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