Tagged by Kit...

[blackheisei]

10 Things Meme

Comments

[kitana_bradford]

Yay! I knew all of these except for 4. Animal fat huh?

OH I TOTALLY agree with you on the pulpy orange juice! I celebrate returning from vacation with mom by buying a high-pulp orange juice. Pulp halfway up the bottle, baby.
Either that, or I buy the family-size concentrate and only add half a jug of water to it. Also, if the water's cold and the concentrate mix is right out of the freezer, not only is it pulpy, but it's a bit like a frozen slushy too. LOVE!

[blackheisei]

Yeah... it's totally a texture thing. It doesn't hurt that for once, my pickness is healthy

hmmm... I have a bottle of "lots of pulp" in my fridge right now. I drink it straight from the bottle. I think it might be half frozen itself right now, my fridge does that.

[blackheisei]

It's also why I don't like sausage. greasy= bleck. Ariel and I made "Cheesy Brauts" one time, when we were younger... it smelled good, but one bite was so greasy I died a little inside.

[kitana_bradford]

;ldskjflkj Sausage, YUCK.

[sunhawk16]

*hugs the good minion* The mean minion tagged me and she KNOWS I don't do memes! ;_;
And I am SO with you on the animal fat thing. *shudders*

[blackheisei]

well... you were already tagged....

You too with the fat? Woot! I'm not alone! Mama likes that I'm so picky about my meat, because lunch meat and ground turkey/turkey bacon are cheaper than beef/pork/bacon. If I eat real bacon it needs to be EXTRA crispy, or I only pick the real meat off.

[sunhawk16]

Bacon should be cooked until it crumbles when you pick it up. But if it's done right, I can make myself sick on the stuff. ^^;

[blackheisei]

yeah, my mom always says "burn it and bring me the ashes" when it comes to meat.

I tend to prefer it when mama cooks lunch-meat over the fire like it was bacon. mmm sogood. That or honey baked ham.

hehehe

[4gitmeknot]

dut te doooo.... i'll do it on my post... but, thanks for reading it to me cause according to Joan I cannot. haha