Taken from everybody...

[bluestocking79]

Bold the ones you have and use at least once a year, italicize the ones you have and don't use, strike through the ones you have had but got rid of.

I wonder how many pasta machines, breadmakers, juicers, blenders, deep fat fryers, egg boilers, melon ballers, sandwich makers, pastry brushes, cheese boards, cheese knives, electric woks, miniature

Comments

[ideserveyou]

Can't resist this, I love kitchen equipment but I do agree that if you have a specialist gadget, it needs to be something that actually does the job better than anything else you happen to have in the drawer

[bluestocking79]

Okay, if I had a pitting gadget like that, I probably wouldn't be staining my fingers doing it by hand. It sounds genius! I'm all for a really brilliant gadget, as long as I can use it. (And I definitely use enough olives and cherries to justify that. *g* Not together, obviously.) You're very right about the scales, too. They're not as commonplace as they should be over here, but they're wonderfully useful, especially when you're baking