Comments | bollix: Pumpkin Roll Recipe

bollix

Pumpkin Roll Recipe

Mar 21, 2009 15:45

Pumpkin-y foods are only around in the fall, it seems. This is unfair. We gotta fight the power, yo.

Pumpkin Roll3 eggs ( Read more... )

Comments 4

liqthemoon March 21 2009, 23:55:53 UTC

So do you roll it while hot, then cool it and unroll it to spread the cream cheese mixture on?

THIS WAS SO GOOD. I have now napped and recovered from our picnic-y overabundance of food, so I have made room for more pumpkin roll. Now I just have to decide if I love Jessi enough to share it with her.

bollix March 22 2009, 00:30:44 UTC

Yup.

I am glad you liked it! One is supposed to be happy with her birthday dessert, you know.

bollix March 22 2009, 00:32:42 UTC

Oops. I made a big mistake in the recipe. You beat the eggs, sugar, and VANILLA for five minutes, not the flour.

So, if you made another pumpkin roll in the time that elapsed, I am sorry if it has a texture like rubber!

peggyblah March 25 2009, 16:07:13 UTC

oh, man, i am drooling just reading this thing!