But...but....how did you make cupcake for one??? A recipe? Did you just use regular cake mix, and the no-pudge recipe? How long did you cook it for--microwave, or oven?
Just regular cake mix with vanilla yogurt, in the proportions from the no-pudge box. (Roughly - I don't measure.) Mix it up in a small dish or ramekin that can go in the microwave. One minute and you're good to go.
It's formulated to be made with the yogurt instead of oil and eggs, so I wasn't sure if just regular cake mix would work that way too. But it did! I may play around with the proportions a little and with adding some flavorings and stuff - with the amount you use and the cooking time, you can experiment a lot off of one 99 cent cake mix and a few cartons of yogurt.
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It's formulated to be made with the yogurt instead of oil and eggs, so I wasn't sure if just regular cake mix would work that way too. But it did! I may play around with the proportions a little and with adding some flavorings and stuff - with the amount you use and the cooking time, you can experiment a lot off of one 99 cent cake mix and a few cartons of yogurt.
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