Tonight was Gourmet Night at Hinman. I ate popcorn shrimp, pasta with pesto, mesquite chicken, baked BRIE, and chocolate moose cake. Ah, moose cake. The tables were covered in tablecloths with purple cloth napkins... and candles. All on the meal plan.
And then Katie whipped out the Ziploc bags and filled them, and then I went to the coffee
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