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burninthighs
for all the foodies out there...
Aug 04, 2005 19:33
we inherited a crap load of peaches from one of our farmer friends the other day at work. so, in honor of grateful peach week i found and prepared the following excellent recipe. many thanks to moosewood for this tasty treat (
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Comments 2
erin_butterfly
August 5 2005, 05:17:55 UTC
i can vouch for this soup. it's excellent.
also, you can blend it more to take out the pulp and and alcohol and i'm sure that would be lovely too.
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tangerine330
August 5 2005, 07:46:43 UTC
That sounds most excellent....I might just have to try that now that I have become more interested in cooking...you know...domestication and shit. :)
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Comments 2
also, you can blend it more to take out the pulp and and alcohol and i'm sure that would be lovely too.
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