Braised Chicken Feet, tourism and more tourism.

[calmwave]

 Mmm, when life doesn't treat you good, the next thing best you can do, is to treat yourself better. This is my 3rd year overseas and I can't say I'm extremely good at cooking, but passable, and edible -- really. :D

The other day I was at New World with Jennie and I saw that they were selling chicken feet! I was so excited because they were so cheap

Comments

[wild_ginger]

wah the raw chicken feet look vv scary. look like hands.

[calmwave]

haha, it looks longer than the ones we have at home hor? I think cause they are barn chickens. bigger!

And, don't complain. You eat chicken feet one right.
Hurhur.

[clarice_dragon]

this is really impressive!!!

and i didnt know i would have thought u cooked all these in spore!

all the chinese ingredients!

i mean i spent two months in the states, and it was really hard to try to replicate asian food. and here u have it, looking so nice and homemade!

[calmwave]

Hehehehe!! Thank you thank you! :P

I don't cook at these in SG - I don't even cook in SG. But I do like to experiment new stuff in NZ when I'm in the mood. Haha, the ingredients are not that difficult to find, you just have to know where to get them.

There're a couple of asian stores in town that sells all the sauces, some of the ingredients like the mushrooms I brought them over from SG. And the taupok, I bought it from the farmers market that goes on every sunday. Lol.. next time back in SG got chance I cook for you! :D

[clarice_dragon]

really cook for me? i'll hold you to your promise ok?

than i'll see what i can make for you too!

[calmwave]

of course! :D
We can do potluck some time when I'm back! Hehehe. I've yet to try Jin's kimchi pancake too!