I miss Trader Joe's! This has been inspried in part by two events in the servery this week. First, yesterday. A beautiful beautiful thing happened. There was avacado in the servery. Normally, if there is avacado product, it is this weird fake-looking and fake-tasting overly processed guacamole that is flavorless. Yesterday, it was a tiny
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And yeah, we had seared Ahi (Brad cooked) for dinner and it cost a buttload and I was like TJs would be better AND cheaper. Sad.
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