May 26, 2009 12:40
All right, world, I have a few questions. Since it looks like I'm stuck here and all.
The most important question is... What is "mayonnaise" and why would you put it in a poor innocent sushi roll? I mean it! Why?! It's a crime, a crime against food! It should be against the law!
Ignoring that horrible crime against sushi, is anybody looking for a cook for Japanese food? I was trained in traditional Kyoto kaiseki.
[Long pause. Assorted mumblings to the tune of Saitou's going to kill me and But it's good to know just in case]
Ooooooone last thing! Does anybody know where I can find a really big lodestone? Like, a really big one?
† makimachi misao | n/a