(no subject)
I'm not ill. Most definitely not. Bloody weather.
Quite a few parties in planning. *eyeroll* Ah well. I'm keeping myself busy. And not getting ill.
Artemisia absinthium(=green ginger wormwood) (flowers and leaves)--S's stores
Artemisia pontica(=Roman wormwood)--S's stores
Anise--Forest
Florence fennel bulb--S's stores
Hyssop--Forest
Melissa Officinalis(=lemon balm)--S's stores
May additionally use: angelica, corriander, sweet flag, juniper, nutmeg, etc.
Too bitter, needs distillation.
Bitter taste of wormwood (absinthine) water-soluble.
Distill after first maceration (wormwoods, anise and florence fennel)
Add other ingredients in second "colouring" maceration AFTER distillation
I've lost my voice.
Quite a few parties in planning. *eyeroll* Ah well. I'm keeping myself busy. And not getting ill.
Artemisia absinthium(=green ginger wormwood) (flowers and leaves)--S's stores
Artemisia pontica(=Roman wormwood)--S's stores
Anise--Forest
Florence fennel bulb--S's stores
Hyssop--Forest
Melissa Officinalis(=lemon balm)--S's stores
May additionally use: angelica, corriander, sweet flag, juniper, nutmeg, etc.
Too bitter, needs distillation.
Bitter taste of wormwood (absinthine) water-soluble.
Distill after first maceration (wormwoods, anise and florence fennel)
Add other ingredients in second "colouring" maceration AFTER distillation
I've lost my voice.