Happy New Year!

[cdtwigg]

Decided to kick off the year by trying to make one of my favorite Spanish dishes, and it turned out pretty well:

Comments

[robots_suck]

Looks tasty.

Did you brine the potatoes? I've only used brine to prepare green beans (which is delicious, btw). I plan to get back into more creative cooking in the new year (I've gotten super lazy). I think that brining more vegetables might be something to experiment with.

[cdtwigg]

No, they're just boiled and then fried, I'll email you the recipe (which IIRC is vegan). How long do you brine green beans?