Things I miss since quitting beef (and becoming a mostly vegitarian)

Aug 21, 2009 14:25

Salami - nothing really tastes better with crackers and brie than dry salami ( Read more... )

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Comments 4

alwayssmiling August 21 2009, 22:52:40 UTC
Sushi is awesome. That is one thing I'm glad my ex got me into.

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johnmc August 21 2009, 23:49:02 UTC
Salami is mostly pork. Have at it.

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hilabeans August 22 2009, 15:48:12 UTC
You might try looking for textured vegetable protein (TVP) to put in your spaghetti sauce. I'm told it has a texture much like ground beef.

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eventually, xenoflame0 August 24 2009, 11:56:29 UTC
you forget what most of it taste like and it's hard to miss it at that point.

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