Buttermilk Banana Cake

May 03, 2013 22:24

*waves sheepishly* I kind of disappeared didn't I? I am still alive and doing fine. How are all of you ( Read more... )

cooking: recipes, cooking, rl, misc

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Comments 7

daybreak777 May 4 2013, 02:57:14 UTC
Glad you're okay. I've had banana cake all week because it was on special at Whole Foods. But I'll keep this recipe in mind for the future. Gosh, I still want to throw some walnuts in it, though. ;-)

I'm itching to make a carrot cake for someone. It's a lot to do so I hope some special occasion comes up soon!

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chloris May 4 2013, 03:03:27 UTC
Sorry! Your message was what got me to post again but I also felt guilty so it took awhile to get me moving.

Walnuts would be excellent in it. I was going to add pecans (since I have some laying about) but then I forgot. I tend not to buy sweet breads/cakes at the market as a bit of a way to keep control - as in I don't get banana cake unless I go through the trouble to make it.

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daybreak777 May 4 2013, 03:24:18 UTC
No guilt! You post cake! That creates a clean slate right there. Cake = welcome back, Chloris! My world is pretty simple. :-)

I do the same thing too with cake. As a trigger food I really can't have it around too much. At least the cake I bought was made with great ingredients at WF.

I have a bag of pecans around too from a relative's tree, no less. Free pecans! I have to shell them soon. Might make banana pecan scones. Mmmm. Scones. :-)

My note was just that you were missed, that's all. So don't look back, only forward. And straight on 'til morning. ;-) Fun stuff happening the next coupla weeks!

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chloris May 4 2013, 03:32:02 UTC
Then I'm glad I arrived with cake in hand as it were!

Oooh...free pecans. I'm envious. Banana pecan scones sound like the perfect way to use them.

And I know but I still felt guilty about leaving for the shiny.

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chloris May 6 2013, 14:07:56 UTC
I figured it is always best to come bearing treats. :) And this reminds me that I have an excellent recipe for strawberry trifle to share as well. Strawberry season is in full swing/or about to begin so it is the perfect time to make it.

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trickseybird May 5 2013, 08:34:55 UTC
I have never met a banana cake I didn't like

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chloris May 6 2013, 14:09:19 UTC
Then you would like this one! Jay has pronounced it my BEST EVER.

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