Oddly, one of the cafeterias at the Technion (Haifa, Israel) specialized in grilled salad. I think it had lettuce and carrots in it, don't recall what else. It was pretty much a universal condiment on their grilled sandwiches, along with hummus.
I was rather surprised to discover I actualy liked chicken, grilled salad, and hummus on a sub roll.
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You could do a grilled cucumber and tomato salid, as well.
mmmm.
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I was rather surprised to discover I actualy liked chicken, grilled salad, and hummus on a sub roll.
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