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clovis_point
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Dec 22, 2008 19:06
made my first steamed pudding(*) for Christmas. much easier than i'd expected. super tasty, but sets up like a brick. more like a New England 'brown bread', but with more 'stuff (
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Comments 3
chamfron
December 23 2008, 01:59:11 UTC
Icewine...very nice, but very, very sweet. Yummy in small quantities though :-)
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clovis_point
December 23 2008, 02:06:42 UTC
i figured. as long as it's not to syrupy it should go over well.
right now i'm kicking back with a 10-year tawny port.
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apidae
December 23 2008, 14:20:21 UTC
I love me the icewine. And I way prefer tawny ports to ruby ports -- less sweet.
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i figured. as long as it's not to syrupy it should go over well.
right now i'm kicking back with a 10-year tawny port.
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