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Dec 22, 2008 19:06

made my first steamed pudding(*) for Christmas. much easier than i'd expected. super tasty, but sets up like a brick. more like a New England 'brown bread', but with more 'stuff ( Read more... )

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chamfron December 23 2008, 01:59:11 UTC
Icewine...very nice, but very, very sweet. Yummy in small quantities though :-)

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clovis_point December 23 2008, 02:06:42 UTC


i figured. as long as it's not to syrupy it should go over well.

right now i'm kicking back with a 10-year tawny port.

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apidae December 23 2008, 14:20:21 UTC
I love me the icewine. And I way prefer tawny ports to ruby ports -- less sweet.

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