PIE

[commeantennas]

Crust
Rye Pecan
Nutmeg-Maple Cream
Frozen Maple Mousse with Chocolate-Maple Sauce
Brandied Pumpkin and Chestnut
Pear-Pomegranate
Honey Apple with Thyme
Butter
Apple Green Chili

And some almost pie.

Lemon-Almond
Lemon Confit

Comments

[commeantennas]

Well, you know, I do my best. I found them all through one particular article to which I will link you now!

http://www.nytimes.com/2010/11/17/dining/17pies.html?ref=dining