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thetruebard March 24 2008, 22:04:12 UTC
Vegetable-based imitations of meat products will never, ever grow more popular than meat products. I ate plenty of "meat" made with soy and other vegetables while dating my vegetarian ex, and while the stuff was tasty, the entire time I ate it I thought "this would be so much better if it had real beef/chicken/salmon/etc in it."

The vast majority of meat and fish eaters think this.

I do believe we need to eat more vegetables and less meat, but the idea of disguising those vegetables as meat does a disservice to the vegetables. If NK has delicious mountain vegetables--why not sell them as mountain vegetables? Particularly if they have vegetables unique to the mountainous region of NK; those are far more likely to sell well than fake meat products.

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crazynezumi March 25 2008, 12:46:36 UTC
Here's a package of the North Korean import mt veggies I was telling you about:


... )

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crazynezumi March 25 2008, 12:55:24 UTC
Where in my post did I EVER even IMPLY that I wanted veggie products to ( ... )

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