I watched a program on the Food Network today. It was about the history of hot dogs. The show was interesting. They went to a variety of cities to show how hot dogs are eaten. The thing that shocked me was that the host went from city to city tasting the hot dog just as the people of that particular region would eat it. His 1st stop was New
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Right now I like them.
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In fact, when people plan and shop for picnics or cookouts the condiment list always includes ketchup, mustard, sweet relish, and onions.
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You top it like you do to any hamburger or hotdog. Ketchup, mustard, relish (perhaps).
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