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[crownbergeron]

woohoo! i just made my first successful batch of pretzels in years! the trick is to leave the dough out of the refrigerator and not punch it down when it rises. they're fluffy like they should be - anyone want any?

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[amandano9menthe]

blah blah i'm danny the reincarnated rambo panera bread bird and i haven't updated my livejournal in like 20-odd days.