Easy Potato Chip Torta
I have been neglectful in sending this recipe to kazoogrrl . So here it is for everyone!
Potato Chip Spanish Torta (my own slightly morphed version of a recipe in "A taste of Spain" by Jose Andres)
6 to 7 ounces of good quality potato chips (such as route 11, or kettle cooked)
This ends up being most, but not all, of a standard size bag of chips.
1/2 dozen ( Read more... )
Potato Chip Spanish Torta (my own slightly morphed version of a recipe in "A taste of Spain" by Jose Andres)
6 to 7 ounces of good quality potato chips (such as route 11, or kettle cooked)
This ends up being most, but not all, of a standard size bag of chips.
1/2 dozen ( Read more... )
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