Well Tuesday we did egg day in class.... Was interesting... Scrambled, Fried, Poached, Hard Cooked and shirred....Yeah i'd never heard of it either lol..It's when you bake the egg til it's set. End result is simular to that of Fried
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Yeah like i said ...i had no idea what shirred was lol, but now i not only know, but know how to make'em....... CHicken is ok, I prefere more beef tho....Love a great steak
It was prolly the ServSafe class....
The van um...... I think it's a Pontiac Montana.. it's ok....Only real gripe about it so far is that the back "pilot" seats have no arm rests...... and it feels a little smaller then my parents Caravan that they had.
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Chicken is like the ultimate food to me. 90% of the Meat portion of my diet consists of chicken I believe lol
My Mother took a food safety class she said that most of it was total common sense. Atleast it's good for 5 years tho as u stated =)
Have fun driving the Van! What kind is it? >Curious
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It was prolly the ServSafe class....
The van um...... I think it's a Pontiac Montana.. it's ok....Only real gripe about it so far is that the back "pilot" seats have no arm rests...... and it feels a little smaller then my parents Caravan that they had.
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