Welcome Back to the Land of the Living

[danarchy84]

SO I just worked 32 hours in the span of 3 days. I'm totally worn out right now but for some reason not ready for sleep yet. Anyway, it got kind of nuts tonight because apparently a bunch of the kitchen staff took the weekend off to go to Hempfest (suprise, surprise) which lead to us being short-staffed, which lead to people hitting overtime and

Comments

[dragonhealer00]

'Cause you haven't landed a full time replacement job as of yet...?

[danarchy84]

Yeah...I should start looking again. I never know what to tell them when they ask when I'm available, though. Red Lobster seems to give me completely random hours every week anymore.

[dragonhealer00]

You tell them you'll work the hours they give you...and that you need notice in time to tell Red Lobster what your schedule is.
That is...if you still want to keep working there. If not...you put in your two weeks at Red Lobster.