Happy Sunday!

[darkfang]

I usually don't get too complicated with grilling.  Too impatient, just wanna eat!
But I keep hearing how folks like to smoke meats in Weber grills, so I figure I'd give it a go with a rack of spare ribs.
I have a tendency to poke at things, so hopefully I can keep my paws off it for the 6 hrs its supposed to smoke!

Comments

[diadexxus]

It is a PERFECT day for a BBQ! YUM!

-J

[darkfang]

Yup! Better do it before the rains come!

[kit_ping]

*shows up at your door with dessert and a hopeful expression* :)

[darkfang]

Mmm, if is creme' brulee with fresh whipped cream, your in ;) (Nico too by proxy)

[lewistotle]

If I wasn't so buried in work today I would go grab a cheesecake and head down there to "help out." ;-)

Oh well, guess we'll just have to settle for lunch or dinner sometime soon. I'm starting a new job in San Jose in a week so it will be more convenient to do that from now on. :-D

[darkfang]

Nice! Looking forward to seeing you again :)

[darkfang]

They were quite good overall, though I think I left them on too long. They had a wonderfully rich smokey taste, but had gone a bit dry. *shrugs* I might give it another try next week.

[zzyllo]

Man, I usually don't do anything too fancy with such things myself, except for marinating... I hope they turned out really well!

~Nash