Ok, so my husband and I have learned that, even though the top of a crumble apple pie is not cooking, unlike the rest of the pie, there is to be, UNDER NO CIRCUMSTANCES, NO reason to turn the oven onto "broil"... yeah, what was once a semi-decent-looking pie turned VERY black VERY quickly
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I completely agree! STAND FAST! We WILL win against these monsters.
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p.s. enjoy your wheels:) Glad you are getting them back!
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