It's holiday time again

[deliciousbag]

... and it's time once again to gather with friends and family and remind them again just how very, very terrible of a cook you are. Let's face it: you're never going to live down that year you managed to set the cranberry-Jello-mold-salad on fire (which is just as well, as you found out later when you looked up Jello mold

Comments

[anonymous]

"In a 10" skillet, gently sear the meat in its own juices. Never, under any circumstances, attempt to add your own."

*snork!*
very funny

Trillian