Serves 6-8
Ingredients.
2tbsp olive oil
1 onion, chopped
2 garlic cloves, crushed
2 tsp ground cumin
575g (1 1/4lbs) peeled potatoes
350g (12 oz) sweet potatoes
1.2 litres (2 pints) vegetable stock
3-4 tbsp freshly chopped coriander
1tbsp lemon juice
Sea salt and black pepper
Method
1. Heat the oil in a saucepan, add the onions and cumin and fry
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Comments 1
Leave Kat and marry me because I'm sure you'd prefer a fat, moaning, depressed, lazy Jewess to a gorgeous, passionate, sexy Greek. *nods*
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