went to Ford's Filling Station tonight with bran, angela & will. i had been wanting to go for some time, and this was a good opportunity. the executive chef is harrison ford's son, and the restaurant has been getting good reviews for a while
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the pear crisp wasn't sweet enough for me and the "crisp" part was kind of cake-y in some parts. my curried lentil salad was ok, but the part i thought was going to be the best (duck prosciutto) was pretty boring. the goat cheese made the whole dish taste good though... haha. the cheeses that will got and the flat bread were my favorites.
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