"lamb stew"

[dmyersta]

the last time we bought vegan duck, May Wah VegieWorld.com was having a sale so we bought some faux mutton. This evening I decided to make it into a stew.

Mutton Stew
Saute 1 leek, 1 potato cubed, 1 carrot sliced, mutton, crushed tomatoes with basil, salt, dried basil, dried oregano, water brought to a boil, then simmered until tender.

Comments

what are your favorites?

[dmyersta]

We originally found them because they carry vegan duck, like the vegan duck they use in various ways at Inn of the Seventh Ray in LA. Once we determined we liked their duck, when they had the sale we got a lot of the duck, but also faux mutton, pepper steaks and "chicken nuggets." I actually screamed when I took out the "chicken nuggets" because they looked and felt exactly like I recall the raw chicken I bought for my dogs looking and feeling, but they were yummy and Andrew especially liked them so we decided when we next order, we will get them again. Andrew doesn't like the pepper steaks, except in stir fry, and I haven't ever been inspired to try them, so we probably won't get them again. The "mutton" on the other hand, we got because we were curious. But then it took me *forever* to decide what to do with it. In the end, I made it into stew and the stew was so delicious that if we have it again, I will assuredly but it into stew. But do we want it again? eh. So what are your favorites from May Wah. They have so much, I