What's for supper?

Jun 14, 2009 19:03

Sliced pork loin baked in mushroom soup and milk with added mushrooms

Steamed fresh from the garden swiss chard and spinach

some kind of potato

not sure of dessert yet

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Comments 1

suzdawg June 15 2009, 02:50:45 UTC
Sounds yummy! All you need is warm rhubarb pie with ice cream to round it out...

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