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drj0402
Veggie Tales
May 03, 2008 09:58
There is a farmers market on Saturday mornings on the Portland State University campus, about 4 blocks from my apartment.
So, taking a cue from
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chukspace
May 3 2008, 19:27:33 UTC
I have added them to my salads before. I found this if you want to make soup:
http://www.epicurious.com/recipes/food/views/1784
Are the garlic curds squeaky?
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not squeaky
chukspace
May 3 2008, 20:06:26 UTC
they were partially frozen, but very tasty.
david, posting from mobile
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auntieruth
May 3 2008, 22:37:04 UTC
Mmmm, that looks yummy.
I'll have to try it sometime.
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Comments 3
Are the garlic curds squeaky?
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david, posting from mobile
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I'll have to try it sometime.
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