Out of the three or four recipes for clotted cream (or clotted-cream-like substances!) that I found, it seemed the least time consuming and the most economical. It was a combination of heavy cream, sour cream, and a bit of powdered sugar. I will admit to being incredibly lazy and not spending enough time with the blender to make things as thick as they could have been...
1C heavy whipping cream 1/3C sour cream 1T powdered sugar
The other alternatives involved cream cheese or mascarpone and I just didn't want to go that far over budget. I also was a bit unwilling to toy with making my own from scratch. Perhaps next time...
I must have been under a rock at Investiture, because I just realised (after looking through other people's pictures) you were Laureled that afternoon! Duh. The spiffy new hat. I should have noticed that... Congratulations and I wish you joy of your new station. It is a well deserved award and you are an inspiration to us all.
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1C heavy whipping cream
1/3C sour cream
1T powdered sugar
The other alternatives involved cream cheese or mascarpone and I just didn't want to go that far over budget. I also was a bit unwilling to toy with making my own from scratch. Perhaps next time...
Reply
Reply
I must have been under a rock at Investiture, because I just realised (after looking through other people's pictures) you were Laureled that afternoon! Duh. The spiffy new hat. I should have noticed that...
Congratulations and I wish you joy of your new station. It is a well deserved award and you are an inspiration to us all.
Reply
Reply
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