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Jan 25, 2009 21:33

Been busy this weekend, two 5 gallon batches, one yesterday & one today are now fermenting. Fast forward a couple of weeks and then we'll be bottling/kegging, and then a bit more and we'll be drinking - want to help?

Batch 1: Coffee porter (from a kit, brewed coffee added to porter kit)
Batch 2: Cherry stout (not from kit)

weekend, food, life

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Comments 2

katlyn January 26 2009, 05:48:24 UTC
Do you really need to ask? ;}

I didn't know you did brewing. Very cool!

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anng27 January 27 2009, 02:28:48 UTC
Both sound like they're on the strong side, where I'd really enjoy a sip and then be done.

Also, I thought the brewing was his thing...? Apparently I'm wrong.

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