Over the weekend the food services vendor which runs my employer's cafeteria posted a ten-point list of their principles, all of which are entirely sensible for a service organization. You know, stuff like "we look for problems and fix them immediately" and "we apologize to customers for mistakes", blah blah blah.
If only every food service
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It might be useful for you to print out a few copies of your post and hand them to the relevant people.
What I wonder is, if we can make such a list... perhaps with more than 10 points... for human behavior.
here is one interesting attempt:
http://www.kerista.com/kerdocs/26.html
http://www.kerista.com/kerdocs/84.html
I plan to borrow a few of their ideas.
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