I grew up on Vietnamese food and ever since I moved away from my family home for college, I often find myself longing for something my mom or grandmother would make at home. When deciding what I wanted to present for the ICSA Seafood Challenge, all my favorite Vietnamese seafood dishes came to mind. The memory of all those wonderful flavors
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I think it would be funny if you got rid of the lj-cut.
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one word: delicioso
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