Sometimes I think I'm the luckiest person ever.

[frostedbeagels]

So, here's an update on the BLTA situation: I cooked the entire pack of bacon in two batches on two different mornings, each time eating a piece for breakfast, putting some in a sandwich, and then saving the rest for a second sandwich. It worked beautifully. My first was eaten with Erin, Liz, and Martiza. Needless to say, they were all jealous

Comments

[anonymous]

at least when you delay making decisions, you don't make so many stupid ones offhand, like I do. If you live on Toberman, you'd be down the street from us! And it's not really so far, fix your bike!
cheers,
L

bacon grease

[anonymous]

My mom used to save it and use it to cook other things, like beans.

Since we are going into a recession, maybe this is not a bad idea. Put it in a coffee tin and refridgerate it.

-HJ